7 Layer Taco Dip: The Party Appetizer That Everyone Craves
7 layer taco dip: The Ultimate Party Appetizer
7 layer taco dip is the party-friendly snack that brings bold Mexican flavors to your table. This classic layered dip combines refried beans, fresh veggies, creamy sour cream, and melty Cheddar cheese for a crowd-pleasing appetizer.
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Ingredients for 7 layer taco dip
- 1 (16 oz) can refried beans
- 1 cup chunky salsa
- 1 cup shredded iceberg lettuce
- ½ cup diced tomato
- ¼ cup diced onion
- 2 tbsp diced jalapeños (optional)
- 1 cup sour cream
- 1½ cups shredded Cheddar cheese
- ½ cup sliced black olives
Directions to Build Your 7 Layer Taco Dip
- Prepare Your Dish: Choose a shallow, wide serving dish and spread the refried beans evenly as the first layer.
- Add Fresh Salsa: Spoon the chunky salsa over the beans, creating a vibrant second layer.
- Create the Veggie Layer: Combine diced tomato, diced onion, and jalapeños in a bowl. Evenly sprinkle this over the salsa.
- Layer on the Lettuce: Gently press the shredded lettuce to form a crisp, green bed.
- Sour Cream Swirl: Spread the sour cream in a smooth layer for creamy contrast.
- Cheese Shower: Cover with shredded Cheddar cheese for that irresistible melty goodness.
- Top with Olives: Finish with sliced black olives for color and briny flavor.
- Chill & Serve: Refrigerate for at least 10 minutes, then serve with tortilla chips or crunchy pita wedges.
Recipe Tips and Variations
- Make-Ahead Magic: Assemble up to 2 hours before serving and keep chilled to let flavors meld.
- Spice It Up: Add a layer of pickled jalapeños or a drizzle of hot sauce for extra heat.
- Guacamole Twist: Swap the sour cream layer with guacamole for a creamy avocado boost.
- Healthier Swap: Use Greek yogurt instead of sour cream to lighten up calories and add protein.
Nutrition Information
- Calories: 66 kcal
- Carbs: 4 g
- Fat: 5 g (Sat Fat 3 g)
- Protein: 2 g
- Fiber: 1 g
- Sodium: 178 mg
- Sugar: 1 g
Enjoy every crunchy bite of this classic 7 layer taco dip at your next gathering.
Recipe credit: Allrecipes
Seven-Layer Taco Dip
Ingredients
Method
- Prepare Your Dish: Choose a shallow, wide serving dish and spread the refried beans evenly as the first layer.
- Add Fresh Salsa: Spoon the chunky salsa over the beans, creating a vibrant second layer.
- Create the Veggie Layer: Combine diced tomato, diced onion, and jalapeños in a bowl. Evenly sprinkle this over the salsa.
- Layer on the Lettuce: Gently press the shredded lettuce to form a crisp, green bed.
- Sour Cream Swirl: Spread the sour cream in a smooth layer for creamy contrast.
- Cheese Shower: Cover with shredded Cheddar cheese for that irresistible melty goodness.
- Top with Olives: Finish with sliced black olives for color and briny flavor.
- Chill & Serve: Refrigerate for at least 10 minutes, then serve with tortilla chips or crunchy pita wedges.
