5-Ingredient Onion Ring Batter: The Secret to Golden Crispy Perfection

Delicious Homemade Onion Ring Batter for Crispy Snacks

Delicious homemade onion ring batter is just five simple ingredients away. Whether you’re hosting a backyard barbecue or craving a crunchy snack, this batter will give you golden, crispy onion rings that everyone will love.

Fantastic Onion Ring Batter

This onion ring batter recipe involves just 5 ingredients for deliciously crunchy homemade onion rings to serve as an appetizer at parties.

Ingredients for Perfect Onion Ring Batter

What You Need

• 2 large onions, cut into rings
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon kosher salt
• 1 cup sparkling water, chilled

How to Make Onion Ring Batter

Step-by-Step Instructions

1. Gather all ingredients. Make sure your onions are sliced evenly for similar frying times.
2. In a bowl, whisk together flour, baking powder, and salt until well combined.
3. Slowly pour in the chilled sparkling water, stirring gently until the batter is smooth and lump-free.
4. Heat oil in a deep pot or fryer to 350°F (175°C). Keep it at a steady temperature for even crisping.
5. Dip each onion ring into the batter, allowing any excess to drip off.
6. Fry rings in batches for 2–3 minutes until golden brown and crispy.
7. Drain on paper towels, season with a pinch of salt, and serve hot.

Tips for Crispy, Crunchy Onion Rings

• Chill the batter: Cold sparkling water keeps the batter light and airy.
• Don’t overcrowd the fryer: Give each ring room to crisp up.
• Patience is key: Maintain 350°F for best texture and color.

Serving Suggestion: Pair with zesty dipping sauces like chipotle mayo or classic ketchup for extra flavor. Perfect as an appetizer or a party snack!

Enjoy these crispy snacks, thanks to this foolproof onion ring batter.

Credit: Allrecipes