pink lemonade
|

Old-Fashioned Pink Lemonade: A Refreshing Summer Classic

Old-Fashioned Pink Lemonade

Old-Fashioned Pink Lemonade

This bright and refreshing pink lemonade is made with fresh lemon juice, sugar, water, and cranberry juice for a pretty pink drink that’s sure to be a hit all summer long! Perfect for backyard barbecues or poolside lounging, this homemade pink lemonade brings a touch of nostalgia in every sip.

Imagine yourself on a warm afternoon, the sun shining and ice clinking in your glass—this recipe is a family favorite passed down through generations, delivering a tangy twist on a classic.

Ingredients for Pink Lemonade

  • 9 cups water
  • 1 cup granulated sugar
  • 1 cup freshly squeezed lemon juice (about 6–8 lemons)
  • ½ cup cranberry juice

Instructions to Make Pink Lemonade

  1. In a large pitcher, combine the water, sugar, lemon juice, and cranberry juice.
  2. Stir vigorously until the sugar dissolves completely.
  3. Fill tall glasses with ice cubes and pour in the lemonade mixture.
  4. Garnish with lemon slices or fresh berries, if desired, and serve immediately.

Pro Tips for the Perfect Pink Lemonade

  • Fresh is best: Always use freshly squeezed lemon juice for that tangy zip.
  • Sweetness level: Adjust the sugar to your taste—less for tartness, more for sweetness.
  • Chill ahead: For a quicker serve, refrigerate the water and pitcher before mixing.
  • Fun variations: Add a sprig of mint, a few raspberries, or a splash of club soda for fizz.

Nutrition Information

  • Calories: 151 kcal
  • Carbohydrates: 40 g
  • Sugars: 37 g
  • Protein: 0 g
  • Sodium: 1 mg
  • Fat: 0 g

This homemade pink lemonade recipe is your go-to for sunny days, backyard parties, and any time you need a sip of summer. Enjoy your refreshing pink lemonade.

Old-Fashioned Pink Lemonade

This bright and refreshing pink lemonade is made with fresh lemon juice, sugar, water, and cranberry juice for a pretty pink drink that's sure to be a hit all summer long!
Prep Time 10 minutes
Total Time 10 minutes
Servings: 12 servings
Course: Beverage
Cuisine: American

Ingredients
  

  • 9 cups water
  • 1 cup granulated sugar
  • 1 cup freshly squeezed lemon juice about 6–8 lemons
  • ½ cup cranberry juice

Method
 

  1. In a large pitcher, combine the water, sugar, lemon juice, and cranberry juice.
  2. Stir vigorously until the sugar dissolves completely.
  3. Fill tall glasses with ice cubes and pour in the lemonade mixture.
  4. Garnish with lemon slices or fresh berries, if desired, and serve immediately.
Tried this recipe?Let us know how it was!

Recipe credit: Old-Fashioned Pink Lemonade

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating