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Southern Chocolate Gravy: A Decadent Breakfast Sauce for Biscuits and Pancakes

Southern-Style Chocolate Gravy: A Decadent Breakfast Sauce

This homemade chocolate gravy is your ticket to a decadent Southern breakfast classic. Silky, rich, and surprisingly simple, it elevates flaky biscuits and morning pancakes into an indulgent feast.

Southern-Style Chocolate Gravy over biscuits

Why You’ll Love This Chocolate Gravy

  • Ultra-smooth texture from simple pantry staples
  • Deep cocoa flavor with just the right sweetness
  • Ready in under 20 minutes—perfect for busy mornings
  • Versatile breakfast sauce for biscuits, pancakes, or waffles

Ingredients for Chocolate Gravy

  • 3/4 cup white granulated sugar
  • 1/4 cup unsweetened cocoa powder
  • 3 tablespoons all-purpose flour
  • 1/4 teaspoon salt
  • 2 cups whole milk (room temperature)
  • 1 teaspoon pure vanilla extract
  • 1 tablespoon unsalted butter

How to Make Southern-Style Chocolate Gravy

  1. In a medium saucepan, whisk together sugar, cocoa powder, flour, and salt until the dry ingredients are fully combined.
  2. Slowly pour in the milk while whisking constantly to form a smooth, lump-free mixture.
  3. Place the pan over medium heat. Continue whisking until the gravy thickens and gentle bubbles appear around the edges, about 5–7 minutes.
  4. Remove from heat and immediately stir in vanilla extract and butter until melted and glossy.
  5. Pour hot chocolate gravy over split biscuits, pancakes, or waffles and serve right away.

Pro Tips for Perfect Cocoa Gravy

  • Use room-temperature milk to prevent shocking the dry ingredients and forming lumps.
  • Keep whisking gently and steadily—this yields the smoothest gravy texture.
  • Adjust sweetness by adding a dash more cocoa powder or a pinch of cinnamon for a twist.

Serving Suggestions

  • Classic: Serve over homemade buttermilk biscuits for an authentic Southern experience.
  • Sweet Twist: Top with whipped cream and chocolate shavings for a dessert-style treat.
  • Fruit Fusion: Drizzle over fresh berries or banana slices for added freshness.

Now you have a foolproof recipe for luscious chocolate gravy that will become a breakfast favorite. Serve this chocolate gravy over hot biscuits and watch it disappear.

Recipe adapted from Allrecipes.

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