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–+ servings

Cinnamon Toast

Easy cinnamon toast recipe for crispy, buttery bread topped with a sweet blend of cinnamon and sugar for a quick to-go breakfast or sugary snack.
Print Recipe
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Servings: 2 servings
Course: Breakfast
Cuisine: American
Ingredients Method

Ingredients
  

  • 2 slices white bread
  • 1 tbsp unsalted butter softened
  • 1 tbsp granulated sugar
  • 1 tsp ground cinnamon

Method
 

  1. Pop the bread into your toaster and toast until golden brown (about 2–3 minutes).
  2. In a small bowl, stir together the sugar and ground cinnamon until evenly combined.
  3. Spread a thin layer of butter on each warm slice of toast.
  4. Generously sprinkle the cinnamon sugar over the buttered toast and press gently to adhere.
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