Ingredients
Method
- Gather all ingredients.
- Place chicken breasts in a large resealable plastic bag.
- Add the Italian-style salad dressing mix to the bag and seal tightly.
- Shake the bag to coat the chicken evenly with the seasoning.
- Refrigerate and let the chicken marinate for 2 hours.
- Preheat grill or skillet to medium-high heat.
- Grill or cook chicken for 6-8 minutes per side until fully cooked and juices run clear.
- Remove chicken and let it rest for 5 minutes before slicing and serving.
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