Ingredients
Method
- Gather all your fresh, dried herbs and spices and measure them accurately.
- In a small bowl, whisk together parsley, seasoned salt, pepper, garlic powder, onion powder, and thyme until evenly mixed.
- Transfer your DIY ranch seasoning to an airtight container. Store in a cool, dark pantry for up to 6 months.
- For a classic ranch dip, stir 2 tablespoons of mix into 1 cup of sour cream or Greek yogurt. For dressing, blend with buttermilk and mayo to taste.
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