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–+ servings

Homemade Slow Cooker Apple Cider Recipe

This heartwarming apple cider is infused with cinnamon, cloves, and allspice, then gently heated in a slow cooker to maintain its perfect temperature throughout your gathering. It's the quintessential fall beverage that brings comfort with every sip!
Print Recipe
Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings: 8 servings
Course: Beverages
Cuisine: American
Calories: 172
Ingredients Method Nutrition

Ingredients
  

  • 1 gallon 64 fluid ounces apple cider
  • 3 cinnamon sticks
  • 1 tablespoon whole cloves
  • 1 teaspoon whole allspice berries
  • 1 orange sliced (optional)
  • 1 apple sliced (optional)

Method
 

  1. Pour the apple cider into your slow cooker.
  2. Add the cinnamon sticks, whole cloves, and allspice berries. If using, add the orange and apple slices.
  3. Cover and cook on low for 3-4 hours or on high for 1 hour to allow the spices to infuse.
  4. Once heated through and fragrant, reduce to the warm setting to maintain temperature.
  5. Before serving, strain the cider to remove the whole spices if desired.
  6. Ladle into mugs and garnish with fresh apple slices or cinnamon sticks if desired.

Nutrition

Calories: 172kcalCarbohydrates: 43gSodium: 31mgFiber: 1gSugar: 38g
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