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–+ servings

Shamrock Shake

This copycat Shamrock Shake recipe is a creamy blend of ice cream, milk, mint extract, and green food coloring for a favorite St. Patrick's Day treat.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Dessert, Drink
Cuisine: American
Calories: 412
Ingredients Method Nutrition

Ingredients
  

  • 2 cups vanilla ice cream
  • ½ cup whole milk
  • ½ teaspoon mint extract
  • 3 –4 drops green food coloring
  • Optional garnish: whipped cream green sprinkles, fresh mint leaves

Method
 

  1. Place vanilla ice cream, milk, mint extract, and green food coloring into a high-powered blender.
  2. Blend on high for 20–30 seconds until the mixture is smooth and frothy.
  3. Pour the minty milkshake into chilled glasses.
  4. Top with a swirl of whipped cream, a sprinkle of green sugar, and a mint leaf.
  5. Serve immediately with a festive straw for the ultimate springtime refresher!

Nutrition

Calories: 412kcalCarbohydrates: 53gProtein: 10gFat: 19gSaturated Fat: 12gCholesterol: 70mgSodium: 183mgFiber: 1gSugar: 45g
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