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–+ servings

Sweet and Savory Slow Cooker Cocktail Weenies

These irresistible bite-sized sausages are simmered in a deliciously sticky-sweet sauce that perfectly balances savory and sweet flavors. Made with just smoked cocktail sausages, tangy BBQ sauce, and grape jelly, this appetizer requires minimal prep but delivers maximum flavor.
Print Recipe
Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Servings: 10 servings
Course: Appetizer, Lunch
Cuisine: American
Calories: 389
Ingredients Method Nutrition

Ingredients
  

  • 2 14-ounce packages mini smoked sausages or cocktail wieners
  • 1 cup barbecue sauce choose your favorite brand
  • 1 cup grape jelly

Method
 

  1. Add the barbecue sauce and grape jelly to your slow cooker. Stir until well combined.
  2. Add the cocktail sausages to the slow cooker and stir until they're completely coated in the sauce mixture.
  3. Cover and cook on LOW for 2 hours, stirring occasionally to ensure even coating.
  4. Once heated through, reduce heat to the WARM setting to keep them hot during serving.
  5. Serve directly from the slow cooker or transfer to a serving dish with toothpicks for easy grabbing.

Nutrition

Calories: 389kcalCarbohydrates: 27gProtein: 12gFat: 27gSaturated Fat: 9gSodium: 1159mgSugar: 22g
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