20-Minute Easy Beef Chili Recipe: Quick Weeknight Dinner Solution
Quick & Easy Chili Recipe to Elevate Your Dinner Game
When I first tackled a chili recipe, I discovered that simple ingredients and bold flavors can fuel a winning weeknight dinner—this chili recipe cooks in just 20 minutes and feeds a crowd.
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Why This Homemade Chili Recipe Works
Think of this as the ultimate beef chili that balances protein, fiber, and flavor. It’s perfect for:
- Quick weeknight dinners
- Meal prep for game day or gatherings
- Comfort food when you crave a hearty one-pot meal
Recipe at a Glance
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Servings: 6 hearty bowls
- Rating: ⭐️⭐️⭐️⭐️☆ (4.5/5 from 556 reviews)
Ingredients You’ll Need
- 1 pound ground beef
- 1 medium onion, chopped
- 1 (14.5 oz) can diced tomatoes
- 1 (15 oz) can kidney beans, drained and rinsed
- 2 tablespoons chili powder
- 1 teaspoon ground cumin
- Salt and freshly ground black pepper, to taste
Step-by-Step Instructions
- Brown the beef & onions: Place ground beef and onion in a large saucepan over medium heat; cook and stir until meat is browned and onion is tender, about 5 to 7 minutes.
- Season and combine: Add diced tomatoes, beans, chili powder, cumin, salt, and pepper. Stir until everything is evenly coated.
- Simmer to perfection: Bring to a gentle boil, then reduce heat to low and simmer for 15–20 minutes, stirring occasionally to develop a deep, rich flavor.
- Finish & serve: Taste and adjust seasoning. Ladle into bowls and top with shredded cheese, sour cream, or chopped cilantro if you’re feeling fancy.
Nutrition Facts
Per serving: 394 kcal; Carbs 49 g; Protein 31 g; Fat 9 g (Sat 4 g); Fiber 18 g; Sugar 4 g; Cholesterol 46 mg; Sodium 526 mg.
Pro Tips for Next-Level Flavor
- Toast your spices: Bloom chili powder and cumin in the pot for 30 seconds before adding liquids.
- Swap beans: Black beans or pinto beans work great if you want variety.
- Make it spicy: Stir in a dash of cayenne or chopped jalapeño for heat.
Share & Savor
Invite friends, dish up this easy chili recipe, and watch everyone go back for seconds. Enjoy your chili recipe champion style!
Easy Homemade Chili
This easy homemade chili recipe made with ground beef, onion, tomatoes, beans, and seasonings cooks in just 20 minutes for a crowd-pleasing meal.
Ingredients
Method
- Place ground beef and onion in a large saucepan over medium heat; cook and stir until meat is browned and onion is tender, about 5 to 7 minutes.
- Add diced tomatoes, beans, chili powder, cumin, salt, and pepper. Stir to combine.
- Bring the mixture to a simmer, then reduce heat to low and cook for 15 to 20 minutes, stirring occasionally.
- Taste and adjust seasoning. Serve hot with your favorite toppings like shredded cheese or sour cream.
Tried this recipe?Let us know how it was!
