Easy Honey-Garlic Slow Cooker Chicken Thighs: A 4-Ingredient Family Dinner

Honey-Garlic Slow Cooker Chicken Thighs

Why You’ll Love Slow Cooker Chicken Thighs

In this easy slow cooker chicken thighs recipe, you’ll simmer tender chicken thighs in a mouthwatering honey-garlic sauce—ideal for busy weeknights and family dinners. With minimal hands-on time, the crockpot does all the work while infusing deep, savory sweetness.

Ingredients for Slow Cooker Chicken Thighs

• 4 skinless, boneless chicken thighs
• 1/3 cup honey
• 1/3 cup soy sauce (low-sodium preferred)
• 2 cloves garlic, minced
• 1 tablespoon ketchup
• 1 teaspoon onion powder
• 1/2 teaspoon ground black pepper

Step-by-Step Instructions for Slow Cooker Chicken Thighs

1. Gather all ingredients and lightly grease the bowl of your slow cooker.
2. Arrange chicken thighs in a single layer at the bottom of the crockpot.
3. In a bowl, whisk together honey, soy sauce, garlic, ketchup, onion powder, and pepper until smooth.
4. Pour the honey-garlic mixture over the chicken, coating each piece evenly.
5. Cover and cook on LOW for 4–6 hours (or HIGH for 2–3 hours) until chicken is fork-tender.
6. Pro Tip: For a thicker glaze, remove the chicken, simmer the sauce on the stovetop until reduced, then toss chicken back in.
7. Serve hot over steamed rice, mashed potatoes, or roasted veggies. Garnish with chopped green onions or sesame seeds.

Tips & Variations for Slow Cooker Chicken Thighs

• Meal Prep: Double the recipe and freeze leftovers for an easy future dinner.
• Spice It Up: Add red pepper flakes or a dash of sriracha for heat.
• Veggie Boost: Layer sliced carrots and onions at the bottom for a full one-pot meal.
• Gluten-Free: Swap soy sauce for tamari or coconut aminos.

Enjoy your slow cooker chicken thighs meal with minimal effort and maximum flavor.

Original recipe credit: Allrecipes Honey-Garlic Slow Cooker Chicken Thighs