Creamy Crock Pot Pork Chops: A Simple One-Pot Weeknight Dinner
Easy Pork Chops for the Slow Cooker: Crock Pot Pork Chops Recipe
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When it comes to fuss-free comfort food, crock pot pork chops are the ultimate weeknight hero! This slow cooker pork chop recipe uses cream of mushroom soup, onion soup mix, and ranch dressing mix for an easy, savory dinner that’s a snap to prepare.
Why You’ll Love These Crock Pot Pork Chops
Celebrate easy cooking with this dump-and-go meal. Highlights include:
- Tender, juicy pork chops with minimal hands-on time
- A rich, creamy sauce—no stirring needed
- Simple pantry ingredients for busy weeknights
Entree
American
Ingredients for Slow Cooker Pork Chops
- 10 bone-in pork chops (about 6 oz each)
- 1 large onion, sliced into rings
- 1 (10.5 oz) can cream of mushroom soup
- 1 (1 oz) packet dry onion soup mix
- 1 (1 oz) packet ranch dressing mix
Step-by-Step Instructions
- Prep the crock pot: Lightly grease the insert or line with a slow cooker liner for easy cleanup.
- Layer the onions & chops: Place the sliced onion rings in the bottom of the crock pot, then arrange pork chops on top.
- Mix the sauce: In a medium bowl, whisk together cream of mushroom soup, ranch dressing mix, and onion soup mix until smooth.
- Combine & cook: Pour the creamy sauce over the pork chops. Cover and cook on high for 2 hours 30 minutes or on low for 6–8 hours, until chops are fork-tender.
- Serve & enjoy: Spoon extra sauce over the chops and garnish with fresh parsley, if desired. Serve alongside mashed potatoes, rice, or steamed veggies.
Tips & Variations for Crock Pot Pork Chops
- Veggie boost: Add sliced carrots or baby potatoes for a one-pot meal.
- Spice it up: Stir in a pinch of cayenne pepper or smoked paprika.
- Dairy-free: Swap cream of chicken soup and creamy coconut milk.
Nutrition Information (per serving)
- 237 kcal
- 25 g
- 10 g
- 10 g
- 907 mg
- 63 mg
Prep Time: • Cook Time: • Total Time:
Servings: 10 servings • Rating: ★★★★☆ (4.4/5 from 317 reviews)
Enjoy your crock pot pork chops with all your favorite sides and savor every bite!
Easy Pork Chops for the Slow Cooker
This slow cooker pork chop recipe uses cream of mushroom soup, onion soup mix, and ranch dressing mix for an easy, savory dinner that's a snap to prepare.
Ingredients
Method
- Lightly grease the insert or line with a slow cooker liner for easy cleanup.
- Place the sliced onion rings in the bottom of the crock pot, then arrange pork chops on top.
- In a medium bowl, whisk together cream of mushroom soup, ranch dressing mix, and onion soup mix until smooth.
- Pour the creamy sauce over the pork chops. Cover and cook on high for 2 hours 30 minutes or on low for 6–8 hours, until chops are fork-tender.
- Spoon extra sauce over the chops and garnish with fresh parsley, if desired. Serve alongside mashed potatoes, rice, or steamed veggies.
Tried this recipe?Let us know how it was!
Recipe adapted from Allrecipes.
