Easy Mayonnaise Chicken: Crispy Parmesan Baked Chicken Breast in 30 Minutes

Simple Mayonnaise Chicken with Parmesan and Bread Crumbs

Mayonnaise chicken is a game-changer for busy weeknights, turning simple ingredients into a juicy, flavorful dinner. This creamy, oven-baked chicken breast topped with a crispy Parmesan breadcrumb crust is both quick and satisfying.

Ingredients for Mayonnaise Chicken Dinner

• 2 skinless, boneless chicken breasts (about 1 lb)
• 1/4 cup mayonnaise
• 1/4 cup grated Parmesan cheese
• 1/2 cup breadcrumbs (Panko or Italian-style)
• 1/2 teaspoon dried parsley (or Italian seasoning)
• 1/4 teaspoon garlic powder
• Salt and freshly ground black pepper, to taste

Step-by-Step Instructions for Mayonnaise Chicken

1. Preheat the oven to 425°F (220°C) and lightly grease a baking pan.
2. Pat chicken breasts dry and season both sides with salt, pepper, and garlic powder.
3. Spread a thin layer of mayonnaise over the top of each chicken breast.
4. In a small bowl, combine breadcrumbs, Parmesan cheese, and dried parsley.
5. Press the breadcrumb mixture firmly onto the mayo-coated side of each chicken piece, creating a crispy crust.
6. Place the chicken crust-side up in the prepared pan.
7. Bake for 18–20 minutes or until the internal temperature reaches 165°F (74°C) and the crust is golden brown.
8. Let the chicken rest for 5 minutes before slicing to lock in the juicy goodness.
9. Serve with a fresh salad, roasted vegetables, or pasta for a complete meal.

Why You’ll Love This Oven-Baked Chicken

• Quick and Easy: Perfect weeknight dinner in under 30 minutes.
• Juicy Inside: Mayonnaise keeps the chicken moist and tender.
• Crispy Outside: Parmesan and breadcrumbs form the perfect crunchy topping.

Tips for a Perfect Parmesan Crust

• Use Panko breadcrumbs for extra crunch.
• Freshly grate Parmesan for richer flavor.
• Let the chicken rest on a wire rack to keep the crust crisp.

Creative Variations

• Add lemon zest to the mayo for a citrus twist.
• Sprinkle smoked paprika into the breadcrumb mix for a smoky kick.
• Substitute Parmesan with Pecorino Romano for sharper taste.

Nutritional Information

Per serving: 272 calories | 26g protein | 16g fat | 6g carbs | 0g fiber | 1g sugar | 273mg sodium | 72mg cholesterol

Gather your ingredients, follow these simple steps, and enjoy this savory mayonnaise chicken.