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B-52 (Cocktail) Shot: A Layered Liqueur Delight for Party Enthusiasts

B-52 Cocktail Shot

B-52 (cocktail) Shot Recipe

This B-52 (cocktail) is the ultimate party shot—a tasty combination of coffee liqueur, orange liqueur, and Irish cream layered to perfection.

Why You’ll Love This B-52 (cocktail)

  • Quick & Easy: Ready in under 5 minutes
  • Visually Stunning: Perfect layered effect
  • Rich Flavor: Creamy Irish cream meets zesty orange
  • Party Favorite: A crowd-pleasing shooter

Ingredients for the Perfect Layered Shot

  • 1 tablespoon Kahlua or other coffee-flavored liqueur
  • 1 tablespoon Grand Marnier or orange liqueur
  • 1 tablespoon Baileys Irish Cream

How to Make a Classic B-52 Shot

  1. Pour the coffee liqueur into a chilled shot glass.
  2. Using the back of a teaspoon, slowly pour the orange liqueur over the coffee layer to create the second tier.
  3. Again, use the spoon to gently float the Irish cream on top, forming three distinct layers.

Pro Tips & Variations

  • Glassware: A clear shot glass shows off the layers best.
  • Technique: Tilt the spoon edge just above the liquid to improve layering.
  • Flavored Twists: Swap Grand Marnier for Triple Sec or use caramel liqueur for a sweeter sip.
  • Garnish: Top with chocolate shavings or a twist of orange peel for extra flair.

Serving Suggestions

Serve this cocktail shooter immediately for maximum visual appeal and flavor impact. It’s the perfect digestif or after-dinner treat paired with chocolate truffles or espresso beans.

History of the B-52 (cocktail)

The B-52 shot is rumored to be inspired by the famous B-52 bomber, reflecting its layered assembly and powerful punch. Popularized in the 1970s and ’80s, it remains a staple in pubs and cocktail bars worldwide.

Enjoy responsibly and get ready to wow your friends with this classic B-52 (cocktail).

Original recipe credit: Allrecipes

B-52 Cocktail Shot

A quick and creamy layered shot combining coffee liqueur, orange liqueur, and Irish cream for a visually stunning party drink.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Drink
Cuisine: American

Ingredients
  

  • 1 tablespoon Kahlua or other coffee-flavored liqueur
  • 1 tablespoon Grand Marnier or orange liqueur
  • 1 tablespoon Baileys Irish Cream

Method
 

  1. Pour the coffee liqueur into a chilled shot glass.
  2. Using the back of a teaspoon, slowly pour the orange liqueur over the coffee layer to create the second tier.
  3. Again, use the spoon to gently float the Irish cream on top, forming three distinct layers.
Tried this recipe?Let us know how it was!

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