Refreshing Homemade Ice Tea: Summer’s Perfect Cool-Down Drink
How to Make Homemade Ice Tea: A Refreshing Summer Beverage
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Craving a cool glass of ice tea on a hot day? This easy iced tea recipe uses pekoe black tea, a touch of sugar, and a splash of lemon juice to create the ultimate summer drink.
Ingredients for Perfect Ice Tea
- 8 cups water
- 6 pekoe black tea bags
- ½ cup granulated sugar (adjust to taste)
- Juice of 1 lemon
- Lemon slices for garnish (optional)
- Fresh mint sprigs (optional)
Step-by-Step Directions to Brew Delicious Ice Tea
- Boil: In a large saucepan, bring 8 cups of water to a rolling boil.
- Steep: Remove from heat, add 6 tea bags, cover, and steep for 1 hour.
- Sweeten: Stir in sugar until fully dissolved while the tea is still warm.
- Flavor: Discard tea bags, pour in lemon juice, then let the tea cool to room temperature.
- Chill & Serve: Transfer to a pitcher, refrigerate until cold, then serve over ice with lemon slices and mint.
Tip & Variations for Iced Tea Lovers
- Cold Brew: For smoother flavor, steep tea bags in cold water overnight in the fridge.
- Fruit Infusion: Add fresh berries or peach slices for a fruity twist.
- Herbal Swap: Try green tea bags or herbal blends for caffeine-free options.
- Less Sweet: Reduce sugar or substitute honey, agave, or stevia.
Nutrition per serving: 76 kcal; Carbs 20g; Sugar 19g; Sodium 0mg.
Whether you’re hosting a backyard BBQ or simply cooling off, this chilled ice tea is sure to impress. Enjoy your homemade ice tea with friends and family all summer long!
Original recipe at AllRecipes.
