15-Minute Biscuits and Gravy: Southern Comfort Breakfast Recipe

Easy Sausage Biscuits and Gravy

Biscuits and gravy are the ultimate comfort breakfast, combining flaky buttermilk biscuits with rich, creamy sausage gravy for a dish that warms the soul. In just 15 minutes, you can whip up this classic American breakfast favorite right at home.

Why You’ll Love This Biscuits and Gravy Recipe

• Fast Prep: Ready in under 15 minutes.
• Simple Ingredients: Uses pantry staples and a can of jumbo biscuits.
• Family-Friendly: Hearty, crowd-pleasing breakfast that kids and adults love.
• Customizable: Spice it up with a dash of cayenne or fresh herbs.

Ingredients for Biscuits and Gravy

• 1 (16 ounce) can refrigerated jumbo buttermilk biscuits
• 1 pound ground pork breakfast sausage
• 2 tablespoons all-purpose flour
• 2 cups whole milk
• ¼ teaspoon salt (or to taste)
• ¼ teaspoon freshly ground black pepper (or to taste)

Step-by-Step Instructions

1. Bake the Biscuits: Preheat oven to 375°F (190°C). Place biscuits on a baking sheet and bake according to package directions until golden brown. Set aside.
2. Cook the Sausage: In a large skillet over medium heat, add the ground pork sausage. Break apart with a spatula and cook until no pink remains, about 5–6 minutes.
3. Make the Roux: Sprinkle the flour over the cooked sausage. Stir continuously for 1 minute to eliminate the raw flour taste.
4. Add the Milk: Gradually pour in the milk, stirring constantly. Simmer for 3–4 minutes until the gravy thickens.
5. Season to Taste: Stir in salt and black pepper. For a spicy kick, add a pinch of cayenne or red pepper flakes.
6. Assemble & Serve: Slice each biscuit in half, place on plates, and ladle the creamy sausage gravy over the top. Serve immediately.

Tips & Variations

Flavor Boosters

• Add chopped green onions or chives on top for color and freshness.
• Stir in shredded cheddar cheese for a cheesy gravy twist.

Dietary Swaps

• Use turkey sausage for a leaner option.
• Swap whole milk for half-and-half if you prefer extra-rich gravy.

Enjoy your biscuits and gravy as a cozy weekend treat or a quick weekday pick-me-up. Breakfast bliss awaits!