Crispy & Juicy Air Fryer Hot Dogs Recipe – Easy and Quick Cook
Crispy Air-Fryer Dogs with Golden Buns
These air-fried hot dogs get a snap outside and a juicy burst inside, paired with buttery, golden buns. Ready in under 10 minutes for a quick crowd-pleasing classic.
Ingredients
Method
- Preheat your air fryer to 390°F (200°C) for 3 minutes. Meanwhile, brush the buns lightly with melted butter or olive oil.
- Place buns in the air fryer, cut-side up, and toast for 2 minutes until lightly golden. Transfer to a plate and keep warm.
- Score each hot dog with shallow diagonal slits to encourage even crisping.
- Arrange the hot dogs in a single layer in the basket. Air fry at 390°F (200°C) for 4 minutes, shaking the basket halfway through for uniform browning.
- Nestle the hot dogs into the toasted buns and pile on your favorite condiments.
Crispy Air-Fryer Dogs with Golden Buns
Say goodbye to the grill and hello to perfect snap-crisp hot dogs, kissed by golden, buttery buns—all in under 10 minutes. This fuss-free recipe delivers big flavor with minimal effort.
Ingredients
- 4 all-beef or turkey hot dogs
- 4 hot dog buns
- 1 tablespoon melted butter or olive oil
- Ketchup, mustard, relish, sauerkraut, or other favorite toppings
Directions
- Preheat the air fryer to 390°F (200°C) while you prep the buns.
- Brush each bun all over with melted butter or oil. Place them cut-side up in the basket and toast for about 2 minutes until golden.
- Score the hot dogs lightly in a crisscross pattern to help them crisp evenly.
- Arrange the hot dogs in the air fryer basket in a single layer. Cook at 390°F for 4 minutes, shaking or turning halfway, until skins are blistered and hot dogs are heated through.
- Slide each hot dog into a toasted bun and top with your favorite condiments.
Serving Suggestions
Pair these dogs with crunchy coleslaw, crispy tater tots, or a refreshing cucumber salad. Don’t forget a side of dill pickles or kettle chips for added crunch.
Storage & Reheating
Store leftover hot dogs and buns separately in airtight containers in the refrigerator for up to 4 days. Reheat in the air fryer at 350°F for 2 minutes or microwave until warmed through.
Chef’s Special Tip
For a flavor boost, sprinkle a pinch of garlic powder or smoked paprika on the buns before toasting. Also, spray the air fryer basket lightly with nonstick spray to catch any drips and make cleanup a breeze.
