Aunt Teen’s Classic Chocolate Fudge: Easy Fudge Recipes for Homemade Treats

Irresistible fudge recipes: Aunt Teen’s Creamy Chocolate Fudge

For fans of fudge recipes, Aunt Teen’s Creamy Chocolate Fudge is the ultimate easy-to-follow, family-favorite candy treat that melts in your mouth.

Why This Classic Fudge Recipe Works

• Rich Chocolate Flavor: Uses semisweet chips for depth.
• Smooth, Creamy Texture: Perfectly beaten marshmallow creme.
• No-Fail Method: Straightforward stovetop steps.
• Customizable: Add nuts or swirl in caramel.
• Great for Holidays: A quick sweet treat for gatherings.

Ingredients for Aunt Teen’s Creamy Chocolate Fudge

• 1 ½ cups granulated sugar
• ¾ cup evaporated milk
• 4 tablespoons (½ stick) unsalted butter, cubed
• 2 cups semisweet chocolate chips
• 7 ounces marshmallow creme
• 1 teaspoon pure vanilla extract
• Pinch of salt
• ½ cup chopped nuts (walnuts or pecans), optional

Step-by-Step Instructions

1. Line an 8-inch square pan with aluminum foil and grease lightly; set aside.
2. In a medium saucepan over medium heat, combine sugar, evaporated milk, and butter.
3. Stir constantly until mixture comes to a gentle boil, then cook and stir for 5 minutes.
4. Remove from heat; quickly stir in chocolate chips and marshmallow creme until smooth.
5. Mix in vanilla extract and a pinch of salt to balance sweetness.
6. Fold in chopped nuts if desired for added crunch.
7. Pour the glossy fudge into the prepared pan, smoothing the top with a spatula.
8. Let cool at room temperature, then chill in the refrigerator for at least 2 hours before slicing.

Tips for Perfect Chocolate Fudge

• Use Fresh Ingredients: Always measure sugar precisely for the right texture.
• Stir Gently: Prevent grainy fudge by stirring smoothly.
• Chill Thoroughly: Patience yields clean, crisp squares.
• Flavor Variations: Try sea salt flakes on top or swirl melted peanut butter.

Explore More fudge recipes

Give this recipe a swirl of nostalgia and satisfy your sweet tooth — because when it comes to fudge recipes, nothing beats a classic homemade bite.

Recipe courtesy Allrecipes