Easy Homemade Guacamole: Fresh Mexican-Style Avocado Dip

Guacamole: The Ultimate Avocado Dip

Guacamole is a beloved Mexican-inspired appetizer that brings creamy avocado flavor, zesty lime, and a hint of spice to your table.

Why This Guacamole Recipe Works

Discover why this authentic avocado dip becomes a party favorite. With ripe avocados, fresh cilantro, and a dash of cayenne pepper, every bite bursts with flavor.

Ingredients for Creamy Guacamole

• 3 avocados – peeled, pitted, and mashed
• 1 lime, juiced
• ½ cup diced tomatoes
• ¼ cup finely chopped onion
• 1 clove garlic, minced
• 2 tablespoons fresh cilantro, chopped
• ¼ teaspoon cayenne pepper (optional for a spicy kick)
• Salt and pepper, to taste

How to Make the Best Guacamole

1. Cut and scoop the avocados into a bowl, then mash until creamy with small chunks remaining.
2. Pour in lime juice immediately to prevent browning and stir to combine.
3. Gently fold in tomatoes, onion, garlic, and cilantro for a balance of textures.
4. Season with salt, pepper, and cayenne pepper for extra heat.
5. Cover with plastic wrap pressed directly onto the surface and chill for at least 10 minutes to meld the flavors.
6. Serve with tortilla chips, fresh veggies, or as a topping for tacos.

Tips for Perfect Guacamole

• Choose ripe avocados that yield to gentle pressure.
• For chunkier texture, reserve half of the diced tomato and fold in at the end.
• Adjust cayenne and cilantro to your spice preference.
• Prevent oxidation by storing tightly covered.

Nutrition Information

Prep Time: 15 m | Total Time: 15 m | Servings: 4 servings

Enjoy this fresh, creamy, spicy guacamole.

Recipe credit: Allrecipes Guacamole