Delicious Weekly Meal Plan #43 – Easy, Family-Friendly Recipes

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A collage of five family-friendly dishes.

This Week’s Lineup: Quick, Flavorful, Family-Approved

No more 5 p.m. decision paralysis! Our revamped meal plan blends easy prep with standout tastes—bonus points for the delicious leftovers.

Slow Cooker Creamy Chicken and Broccoli Over Rice

Slow Cooker Creamy Chicken & Broccoli Over Rice

We’re taking the classic crock-pot method but upping the creaminess factor with a touch of cream cheese stirred in at the end. The broccoli stays bright, the chicken stays juicy.

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Baked Honey Sesame Chicken

Oven-Roasted Honey Sesame Chicken

Instead of deep-frying, we bake the chicken on a wire rack to let excess oil drip away, then brush on our sweet, tangy sesame sauce in the last 5 minutes for a glossy finish.

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Blackened Salmon

Skillet Blackened Salmon

We sear salmon skin-side down first on medium-high heat to crisp the skin, then flip to finish. You’ll get that restaurant-style char without overcooking the center.

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Tuscan Chicken Pasta Bake

One-Pot Tuscan Chicken Pasta Bake

This time, we cook the pasta right in the creamy sauce on the stovetop before transferring everything to the oven for a cheesy gratin top. No extra pots, no fuss.

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Melt in Your Mouth Pot Roast

Pressure-Cooker Melt-In-Your-Mouth Pot Roast

Swap the oven for an electric pressure cooker: brown your roast right in the pot, add veggies and broth, lock the lid, and walk away. Dinner in under an hour.

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Kitchen Secrets & Pro Tips

  • For the slow cooker dish, stir in a splash of chicken stock before adding cream cheese to prevent clumps.
  • Line your baking sheet with foil under the wire rack when making the honey sesame chicken—easy clean-up.
  • Let salmon rest 2 minutes off the heat before slicing to keep it juicy.
  • Reserve ½ cup pasta water before draining to adjust the sauce consistency in your Tuscan bake.
  • Use the “natural release” function on your pressure cooker for at least 10 minutes to let the roast juices redistribute.

How Many Does It Feed?

Each recipe yields 4–6 servings (depending on hunger levels!), plus you’ll have handy leftovers for next-day lunches.

Why Meal Plan?

  • Zero Stress: Slide seamlessly from workday to dinner with confidence.
  • Smart Shopping: Buy only what you need and avoid waste.
  • Quality Time: Less scrambling, more savoring dinner with loved ones.
  • Balanced Eating: Planning ensures variety and nutrition on the table.
Printable shopping list and meal plan PDF.

Storing Leftovers

Keep extras fresh in an airtight container in the fridge for up to 3 days. Reheat gently covered to retain moisture.

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