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–+ servings

Italian Seasoning

This homemade Italian seasoning is made with a blend of herbs and spices and is super easy to throw together. Use it for all your seasoning needs!
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 10 servings
Course: Ingredient, Spice Mix
Cuisine: Italian
Ingredients Method

Ingredients
  

  • 4 tablespoons dried basil
  • 4 tablespoons dried oregano
  • 2 tablespoons dried rosemary
  • 2 tablespoons dried thyme
  • 1 tablespoon dried marjoram
  • 1 tablespoon dried parsley
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon crushed red pepper flakes optional
  • Salt and black pepper to taste

Method
 

  1. Gather all dried herbs and spices.
  2. In a small bowl, combine basil, oregano, rosemary, thyme, marjoram, and parsley.
  3. Add garlic powder, onion powder, and red pepper flakes. Stir until evenly blended.
  4. Season with salt and black pepper to taste. Mix well.
  5. Store your homemade italian seasoning in an airtight jar in a cool, dry place.
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