Cozy Chicken Stew Crock Pot Recipes: Hearty Slow Cooker Pot Pie Stew Delight

Delicious chicken stew crock pot recipes: Slow Cooker Chicken Pot Pie Stew

In chicken stew crock pot recipes, discover a comforting Slow Cooker Chicken Pot Pie Stew that’s creamy, hearty, and perfect for cozy dinners.

Why This Slow Cooker Stew Is a Game-Changer

• Hands-off cooking: Let the crock pot do the work.
• One-pot meal: Tender chicken, potatoes, and veggies in a rich gravy.
• Family-friendly: Feeds up to 16 people—ideal for gatherings.

Ingredients

• 10 medium red potatoes, quartered
• 4 cups cooked chicken, shredded
• 2 (10.5 oz) cans cream of chicken soup
• 1 cup carrots, sliced
• 1 cup celery, diced
• 2 cups low-sodium chicken broth
• 1 bouillon cube (chicken)
• ½ teaspoon freshly ground black pepper
• 1 teaspoon garlic salt
• ½ teaspoon celery salt

Step-by-Step Instructions

1. Place the quartered potatoes, shredded chicken, carrots, and celery into the slow cooker.
2. In a bowl, whisk together cream of chicken soup, chicken broth, and bouillon cube until smooth.
3. Pour the creamy mixture over the vegetables and chicken. Add pepper, garlic salt, and celery salt. Stir to combine.
4. Cover and cook on High for 5 hours or until potatoes are fork-tender.
5. Stir gently before serving to blend flavors.

Chef’s Tips & Tricks

• Tip 1: For extra depth, sauté onions and garlic in a skillet before adding.
• Tip 2: Stir in a handful of frozen peas in the last 30 minutes for color and sweetness.
• Storage: Keeps in the fridge up to 4 days or freeze portions for up to 3 months.

Nutrition Facts (per serving)

• Calories: 256 kcal
• Carbs: 33 g
• Protein: 15 g
• Fat: 7 g
• Fiber: 4 g
• Sodium: 986 mg

Prep Time: 20 minutes
Cook Time: 5 hours
Total Time: 6 hours 20 minutes

Serves: 16 servings

Enjoy your chicken stew crock pot recipes tonight!