Crispy Golden Home Fries: A Perfect Skillet Breakfast Recipe
Quick and Easy Home Fries: A Breakfast Staple
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Kickstart your morning with these unbeatable home fries, featuring golden-brown crispy edges and a fluffy center—perfect for any breakfast or brunch.
Ingredients for Delicious Home Fries
- 3 medium russet potatoes, scrubbed and cubed
- 2 tablespoons vegetable oil or melted butter
- ½ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- ½ teaspoon smoked paprika (optional)
- 1 small yellow onion, diced (optional)
- Fresh parsley, chopped (for garnish)
Step-by-Step Instructions for Crispy Home Fries
- Gather all ingredients and pat the cubed potatoes dry with a clean kitchen towel to remove excess moisture.
- Preheat a large skillet over medium-high heat; add oil or butter and let it get hot but not smoking.
- Carefully add the potato cubes in an even layer; sprinkle with salt, pepper, and paprika.
- Cook undisturbed for 5–7 minutes until the bottom is golden brown; flip the potatoes using a spatula.
- Add diced onion around the potatoes; continue cooking and stirring occasionally for another 8–10 minutes until crispy and tender.
- Remove from heat, transfer to a serving dish, garnish with fresh parsley, and serve hot.
Tips and Variations for Perfect Home Fries
- Uniform cubes: Cut potatoes into even sizes so they cook at the same rate.
- Pre-soak: For extra-crisp potatoes, soak the cubes in cold water for 15 minutes, then dry.
- Flavor twist: Add bell peppers, garlic powder, or chili flakes for a punch of flavor.
- Make it vegan: Swap butter with extra olive oil or coconut oil.
Nutrition Information
Per serving: 199 kcal; 28 g carbs; 9 g fat; 3 g protein; 4 g fiber; 1 g sugar; 71 mg sodium; 23 mg cholesterol; 6 g saturated fat.
Now you have the ultimate guide to crispy and golden home fries that will become a family favorite. Whether paired with eggs, bacon, or tossed into a skillet hash, these skillet potatoes offer unbeatable texture and flavor for any meal. Enjoy your homemade breakfast with these delicious home fries!
Quick and Easy Home Fries
Ingredients
Method
- Gather all ingredients and pat the cubed potatoes dry with a clean kitchen towel to remove excess moisture.
- Preheat a large skillet over medium-high heat; add oil or butter and let it get hot but not smoking.
- Carefully add the potato cubes in an even layer; sprinkle with salt, pepper, and paprika.
- Cook undisturbed for 5–7 minutes until the bottom is golden brown; flip the potatoes using a spatula.
- Add diced onion around the potatoes; continue cooking and stirring occasionally for another 8–10 minutes until crispy and tender.
- Remove from heat, transfer to a serving dish, garnish with fresh parsley, and serve hot.
https://www.allrecipes.com/recipe/71803/quick-and-easy-home-fries/
